Optimization of Fermentation Conditions for Kiwi Wine
LI Jia-xing1,2，CHEN Shuang-ping2，LIANG Xian-chang1，CHEN Jian-fu2，LI Jing-ye3
FOOD SCIENCE . 2010, (22): 504 -507 .  DOI: 10.7506/spkx1002-6630-201022114