Mathematical Modeling for the Growth of Specific Spoilage Organisms in MAP Chilled Beef
HU Jie-yun1，OU Jie1,*，LI Bai-lin1，YAN Wei-ling2，LIN Lu2
FOOD SCIENCE . 2010, (21): 213 -217 .  DOI: 10.7506/spkx1002-6630-201021048