Effect of Purple Potato Homogenate and Its Separated Fractions on Blood Pressure of SHR
HU Zhi-he1， ZHANG Ran-xi1， FENG Yong-qiang2， ZHU Li-min2
FOOD SCIENCE . 2010, (21): 361 -364 .  DOI: 10.7506/spkx1002-6630-201021082