Membrane Separation Technique for Purifying Proanthocyanidins from Peanut Skin
LIU Zhi-qiang1,2，ZHANG Chu-shu1，SUN Jie1，YU Li-na1，ZHANG Yan2，WANG Shi-qing2，YANG Qing-li1,*
FOOD SCIENCE . 2010, (20): 183 -186 .  DOI: 10.7506/spkx1002-6630-201020037