Effect of Precooling on Quality and Physiology of Pisum sativum L. during Controlled Atmosphere (CA) Storage
DAI Yun-yun，LUO Hai-bo，JIANG Li，JIANG Juan，YU Zhi-fang*
FOOD SCIENCE . 2010, (20): 430 -433 .  DOI: 10.7506/spkx1002-6630-201020091