Development of Ion-exchange Solid Phase Extraction and High Performance Liquid Chromatography for the Determination of 5-Hydroxymethyl-furfural in Food
ZHANG Yan，GUO Tian-xin，YU Jiao，FENG Fan，WANG Shuo*
FOOD SCIENCE . 2010, (18): 212 -215 .  DOI: 10.7506/spkx1002-6630-201018048