Application of RSM to Microwave-assisted Extraction Optimization of Flavanoids from Blueberry Leaves
ZHANG Yu-xiang，QU Hui-ge*，YANG Run-ya，YU Bo，SUN Huan，SHENG Hua-kai
FOOD SCIENCE . 2010, (16): 33 -37 .  DOI: 10.7506/spkx1002-6630-201016008