Effect of Ultra-high Pressure Homogenization on the Microflora of Watermelon Juice
PAN Jian，LIN Chun-ming*，WANG Li，YANG Yi，BIAN Hui-xi，GAO Xiang-lan
FOOD SCIENCE . 2010, (16): 93 -96 .  DOI: 10.7506/spkx1002-6630-201016020