Optimization of NKA-Ⅱ Macroporous Resin Purification of Polyphenols from Apple Pomace Using Response Surface Methodology
BAI Xue-lian1，YUE Tian-li1,*，ZHANG Hua-wei2，CHEN Yan1
FOOD SCIENCE . 2010, (14): 32 -36 .  DOI: 10.7506/spkx1002-6630-201014008