Effect of Frozen Storage Temperature on the Quality of Rachycentron canadum Fillets
XIA Xing-zhou1,2，HONG Peng-zhi1,*，ZHONG Can-hua3，GAO Jia-long1，WU Wen-long1，LIU Huan-ming1，ZHANG Chao-hua1
FOOD SCIENCE . 2010, (12): 239 -243 .  DOI: 10.7506/spkx1002-6630-201012056