Comparative Analysis of Contents of C6 Aldehydes and Alcohols Responsible for the Aroma of Different Varieties of Wine Grapes
KANG Wen-huai1，XU Yan1,*，CUI Yan-zhi2,3
FOOD SCIENCE . 2010, (8): 252 -256 .  DOI: 10.7506/spkx1002-6300-201008058