A Review of PCR-DGGE Detection of Fungal Community in Fermented Food and Feedstuff
XU Ai-qing1,2，LI Zong-jun1,*，WANG Yuan-liang1，WEN Jie-yu1
FOOD SCIENCE . 2010, (7): 317 -322 .  DOI: 10.7506/spkx1002-6300-201007070