Optimization of Quick Freezing Process of Citrus Petals
DENG Yong-yan1，SHAN Yang2,3，LI Gao-yang2,3，ZHANG Ju-hua2,3，YANG Li4，ZHANG Ji-guang4
FOOD SCIENCE . 2010, (6): 288 -291 .  DOI: 10.7506/spkx1002-6630-201006069