The Study of Defferent Verieties of Carrots Physical Property in Fresh-cut Processing
GUO Kuan, HU Yun-Feng, LI Xi-Hong, GUAN Wen-Qiang
1.Northwest Sci-Tech. University of Agriculture and Forestry;2.Natiional Engi-neering and Technology Research Center for Preservation of Agricultural Products;3.Tianjin University of Science and Technology
GUO Kuan, HU Yun-Feng, LI Xi-Hong, GUAN Wen-Qiang. The Study of Defferent Verieties of Carrots Physical Property in Fresh-cut Processing[J]. FOOD SCIENCE, 2004, 25(11): 184-187.