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• 工艺技术 •    下一篇

厚朴皮多糖提取工艺及其体外抗氧化活性

姜宁1,刘晓鹏2   

  1. 1. 湖北民族学院生科院
    2. 生科院
  • 收稿日期:2014-07-04 修回日期:2014-12-03 出版日期:2015-03-25 发布日期:2015-03-17
  • 通讯作者: 刘晓鹏 E-mail:18913386031@189.cn
  • 基金资助:
    国家“十二五”科技支撑计划项目;江苏省“企业博士后集聚计划”项目

Study on the extraction of polysaccharides from Magnolia offcinalis Rend et Wils and their antioxidant activities

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  • Received:2014-07-04 Revised:2014-12-03 Online:2015-03-25 Published:2015-03-17

摘要: 本文选取影响厚朴皮多糖提取的四个因素:pH、液固比、提取时间以及提取温度,采用单因素试验和Box-Behnken试验优化了厚朴皮多糖的提取工艺;进行了厚朴皮多糖对超氧阴离子、DPPH?和ABTS?+清除能力的研究,进行了厚朴皮多糖Fe2+螯合力、铁离子还原抗氧化力(Ferric reducing antioxidant power,FRAP)的测定,以探究厚朴皮多糖的体外抗氧化活性。结果表明,通过响应面分析优化得到厚朴皮多糖提取的最佳工艺为pH7.3、液固比32:1、提取温度78℃、提取时间139min,此条件下多糖提取率最高,达3.47%;并对工艺进行了验证,得到的结果与理论值相符。体外抗氧化活性结果表明,厚朴皮多糖超氧阴离子清除力为每毫克18.72 ± 2.12 μmol Vc当量(ascorbic acid equivalent ,AAE)、DPPH?清除能力每毫克达 0.59 ± 0.047 μmol Trolox当量(Trolox equivalent ,TE)、ABTS?+清除能力每毫克为0.57 ± 0.038μmol TE、Fe2+螯合力为0.38 ± 0.02μmol EDTA当量(EDTA-2Na equivalent ,EE)、 FRAP值是2.19 ± 0.31 μmol TE/mg。本研究优化得到的厚朴皮多糖的提取工艺,该工艺能很好地指导生产实践,得到的厚朴皮多糖具有较强的体外抗氧化活性。本研究为厚朴皮多糖的进一步开发利用提供了理论依据。

关键词: 厚朴皮, 多糖, 提取, 响应面分析, 抗氧化

Abstract: In this study, optimization of polysaccharides extraction from Magnolia offcinalis Rend et Wils by response surface methodology (RSM), based on Box–Behnken design, was employed. The antioxidant activities in vitro of polysaccharides from Magnolia skin were investigated including scavenging effects of superoxide anion radical, DPPH? and ABTS?+, Fe2+ chelating activity, as well as Ferric reducing antioxidant power ( FRAP ). The results indicated that the optimized process of polysaccharides extraction from Magnolia skin was pH 7.3, liquid-solid ratio 32:1, temperature 78℃ and time 139min,and under this condition, the maximum yield, 3.47%, was obtained, which was validated. Polysaccharides from Magnolia skin exhibited powerful antioxidant activities. The five indicators of antioxidant activities in vitro of polysaccharides from Magnolia skin were as follows: The per milligram of superoxide anion radical scavenging action was 18.72 ± 2.12 μmol ascorbic acid equivalent (AAE/mg); per milligram DPPH?, ABTS?+ scavenging activities and FRAP value were 0.59 ± 0.047 μmol TE/mg(Trolox equivalent ,TE), 0.57 ± 0.038μmol TE/mg、2.19 ± 0.31 μmol TE/mg。The per milligram of Fe2+ chelating activity was 0.38 ± 0.02μmol EE/mg(EDTA-2Na equivalent ,EE). In summary, the optimized process of polysaccharides extraction from Magnolia skin can guide the production of polysaccharides from Magnolia skin, by which, polysaccharides with potential antioxidant properties were obtained. The present investigation can provide a theoretical basis for the further exploitation of polysaccharides from Magnolia skin.

Key words: Magnolia offcinalis Rend et Wils, Polysaccharides, Extraction , Response surface methodology, Antioxidant

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