牛奶中4 种安乃近代谢物的液相色谱-串联质谱分析

沈金灿1，肖陈贵1，谢丽琪1，熊贝贝1，林燕奎1，庞国芳2

Liquid Chromatography Coupled with Tandem Mass Spectrometric Analysis of Four Dipyrone Metabolites in Milk

SHEN Jin-can1，XIAO Chen-gui1，XIE Li-qi1，XIONG Bei-bei1，LIN Yan-kui1，PANG Guo-fang2

食品科学 . 2010, (4): 161 -165 . DOI: 10.7506/spkx1002-6300-201004036