蔬菜提取物对猪肉脯品质的影响

李君珂1，吴定晶2，刘森轩2，吕慧超2，崔昱清2，刘彪2，彭增起2,*

Effects of Vegetable Extracts on Quality of Preserved Pork

LI Junke1, WU Dingjing2, LIU Senxuan2, Lü Huichao2, CUI Yuqing2, LIU Biao2, PENG Zengqi2,*

食品科学 . 2015, (9): 28 -32 . DOI: 10.7506/spkx1002-6630-201509006