传统食醋的抗氧化成分及功能研究进展
夏 婷,姚佳慧,郑 宇,王 敏
Progress in Research on Antioxidant Effect and Active Components of Traditional Vinegar
XIA Ting, YAO Jiahui, ZHENG Yu, WANG Min
食品科学 . 2017, (13): 285 -290 .  DOI: 10.7506/spkx1002-6630-201713046