河南不同产地香椿基本成分及风味物质分析
王晓敏,史冠莹,杨慧,张乐,赵守涣,赵洪源,王赵改
Proximate Composition and Flavor Substances of Chinese Toon (Fresh Young Leaves and Shoots of Toona sinensis) from Different Growing Areas of Henan Province
WANG Xiaomin, SHI Guanying, YANG Hui, ZHANG Le, ZHAO Shouhuan, ZHAO Hongyuan, WANG Zhaogai
食品科学 . 2017, (18): 144 -149 .  DOI: 10.7506/spkx1002-6630-201718023