基于X射线和卷积神经网络的异物水饺识别

王强，武凯，王新宇，孙宇，杨晓燕，楼晓华

Recognition of Dumplings with Foreign Body Based on X-Ray and Convolutional Neural Network

WANG Qiang, WU Kai, WANG Xinyu, SUN Yu, YANG Xiaoyan, LOU Xiaohua

食品科学 . 2019, (16): 314 -320 . DOI: 10.7506/spkx1002-6630-20180612-180