Identification of the Key Odorants in Fresh Amomum tsaoko Fruit
HU Zhihui, BAI Jiawei, YANG Wenxi, LIU Yuping, SUN Baoguo
(1. Beijing Advanced Innovation Center for Food Nutrition and Human Health, Beijing Technology and Business University, Beijing 100048, China; 2. Beijing Key Laboratory of Flavour Chemistry, Beijing 100048, China; 3. Beijing Laboratory for Food Quality and Safety, School of Food and Health, Beijing Technology and Business University, Beijing 100048, China)
HU Zhihui, BAI Jiawei, YANG Wenxi, LIU Yuping, SUN Baoguo. Identification of the Key Odorants in Fresh Amomum tsaoko Fruit[J]. FOOD SCIENCE, 2020, 41(16): 173-178.