食品科学

• 营养卫生 • 上一篇    下一篇

猪股骨不同部位胶原蛋白水解产物降血压作用

李 娜,李 诚*,陈 硕,付 刚   

  1. 四川农业大学食品学院,四川 雅安 625014
  • 出版日期:2013-07-15 发布日期:2013-06-28
  • 通讯作者: 李 诚

Antihypertensive Effects of Collagen Peptide from Hydrolysates of Different Parts of Swine Femur

LI Na,LI Cheng*,CHEN Shuo,FU Gang   

  1. College of Food Science, Sichuan Agricultural University, Ya’an 625014, China
  • Online:2013-07-15 Published:2013-06-28
  • Contact: LI Cheng

摘要:

以猪全股骨、股骨干、股骨头胶原蛋白水解产物为样品,研究其对自发性高血压大鼠(SHR)血压的影响。 SHR适应性喂养1周后随机分为11组,每组8只:阴性对照组灌胃蒸馏水,3种样品各低、中、高3个剂量组,分别按 20.0、40.0、60.0mg/kg的剂量灌胃相应的胶原蛋白水解产物,阳性对照组灌胃卡托普利,剂量为10.0mg/kg,灌胃 后每2h测定各组SHR尾动脉收缩压。结果表明:股骨头组的低剂量组、全股骨和股骨干样品组对SHR没有显著的降 压效果,股骨头中、高剂量组能显著降低SHR的血压。采用紫外分光光度法检测样品的ACE抑制率,全股骨和股骨 头样品的ACE半抑制质量浓度(IC50)分别为3.546、2.045mg/mL。可见股骨胶原蛋白水解产物在体外能有效抑制ACE 的活性,但只有股骨头胶原蛋白水解产物在较高质量浓度条件下能有效降低SHR血压。

关键词: 猪股骨, 降血压活性肽, 血管紧张素转换酶(ACE), 自发性高血压大鼠(SHR)

Abstract:

Collagen hydrolysates prepared from the whole swine femur, femoral shaft and femoral head were tested for their
antihypertensive effects in spontaneous hypertension rats (SHRs). SHRs were fed adaptively for 7 days and then randomly
divided into 11 groups of 8 each: negative group was treated with distilled water; each hydrolysate had 3 dose groups (lowdose
group, middle-dose group and high-dose group), which were treated with 20.0, 40.0 mg/kg and 60.0 mg/kg.ig collagen
hydrolysates respectively; and positive group was treated with 10.0 mg/kg.ig captopril. The rats’ systolic pressure was
measured every 2 hours. The results indicated that hydrolysates from the whole swine femur and femoral shaft and the low
dose group of femoral head hydrolysate had no significant antihypertensive effect; the middle-dose and high-dose groups of
femoral head significantly lowered the blood pressure in SHRs. Spectrophotometry were used to detect the ACE inhibition
rate of the different hydrolysates. The hydrolysates of whole femur and femoral head had values of IC50 against ACE of 3.546 mg/mL
and 2.045 mg/mL, respectively. Thus these three hydrolysates have potent ACE inhibitory activity in vitro, but only a certain
concentration of femoral head hydrolysates can effectively reduce the systolic pressure in SHRs.

Key words: swine femur, antihypertensive peptide, angiotensin-converting enzyme (ACE), spontaneous hypertension rats (SHR)

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