食品科学

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noxs基因:病原菌菌膜形成及毒力调控的潜在靶点

陈国薇,张 超,董庆利,吴淑燕,刘 箐   

  1. 上海理工大学医疗器械与食品学院,上海 200093
  • 出版日期:2014-02-13 发布日期:2014-03-17

noxs Genes:A Potential Target for Biofilm Formation and Virulence Regulation of Pathogens

CHEN Guo-wei, ZHANG Chao, DONG Qing-li, WU Shu-yan, LIU Qing   

  1. School of Medical Instrument and Food Engineering, University of Shanghai for Science and Technology, Shanghai 200093, China
  • Online:2014-02-13 Published:2014-03-17

摘要:

noxs基因介导产生的活性氧(reactive oxygen species,ROS)是动植物细胞中普遍存在的“胁迫应答信号分子”。有研究表明细菌中也存在类似的noxs基因,当病原细菌面临不良生存环境时,该基因被激活并通过产生ROS来调控菌膜形成和细菌毒力因子,本文对noxs基因及其介导产生的ROS在此过程中的作用予以综述。

关键词: noxs基因, 菌膜形成, 毒力调控

Abstract:

noxs Genes, which can mediate the generation of reactive oxygen species (ROS), are the “stress response
signaling molecules” which exist widely in animal and plant cells. Studies have shown that similar noxs genes are also
present in bacteria. When pathogenic bacteria face unfavorable living environmental conditions, these genes are activated
and then regulate the biofilm formation and bacterial virulence factors by mediating the generation of ROS. This paper
reviews the noxs genes in bacteria and their roles in mediating ROS generation in those processes.

Key words: noxs gene, biofilm formation, virulence regulation