Development and Utilization of New Preservatives for Citrus Storage
XIONG Yabo1, YAN Xiaojun2, YAN Jing1, QIN Wen1,*
1. College of Food Science, Sichuan Agricultural University, Ya’an 625014, China;
2. Chongqing Safety Engineering Institute, Chongqing University of Science and Technology, Chongqing 401331, China
XIONG Yabo1, YAN Xiaojun2, YAN Jing1, QIN Wen1,*. Development and Utilization of New Preservatives for Citrus Storage[J]. FOOD SCIENCE, doi: 10.7506/spkx1002-6630-201509052.