食品科学 ›› 2002, Vol. 23 ›› Issue (7): 132-136.

• 专题论述 • 上一篇    下一篇

园艺作物乙烯控制研究进展

 彭丽桃, 蒋跃明, 姜微波, 苏小军   

  1. 中科院华南植物研究所,中国农业大学食品学院,湖南省农科院园艺研究所
  • 出版日期:2002-07-15 发布日期:2011-12-31

Ethylene Control Technology in Postharvest Horticultural Crops

 PENG  Li-Tao, JIANG  Yue-Ming, JIANG  Wei-Bo, SU  Xiao-Jun   

  • Online:2002-07-15 Published:2011-12-31

摘要: 乙烯促进采后果实成熟和园艺作物的衰老,控制乙烯的合成与作用成为采后园艺学界的主要研究内容。本文从控制乙烯的生物合成,消除环境中的乙烯,抑制乙烯的作用等方面综合论述了园艺作物贮藏保鲜的研究进展,并展望了今后的研究方向。

关键词: 乙烯, 控制, 保鲜, 园艺作物

Abstract: Since ethylene in the postharvest mi croatmosphere accelerates senesce nce of horticultural crops,the main point to extend shelf lives of those products is to eliminate ethylene action on them.The fresh -keeping techn ologies to control ethylene biosynthesis,to r educe or eliminate ethylene,and to block ethylene action were summarize d.Great progresses have bean also made to con trol ethylene through gene engineering.Researches on cold shock to inhi bit ethylene synthesis and 1-MCPto block ethylene reception were promising for extending the shelf life of crops at am-bient temperature.

Key words: Ethylene , Control , Fresh -keeping , Horticultural crops