Preliminary Study on Correlationship of Reflection Spectrum from Tomato Fruit Surface with Respect to Its Lycopene Content
HUI Bo-Di, LI Jing, WANG Jing, PEI Ling-Peng
1.College of Applied Arts and Science, Beijing Union University, Beijing 100083, China; 2.College of Life Science, Capital Normal University, Beijing 100037, China
HUI Bo-Di, LI Jing, WANG Jing, PEI Ling-Peng. Preliminary Study on Correlationship of Reflection Spectrum from Tomato Fruit Surface with Respect to Its Lycopene Content[J]. FOOD SCIENCE, 2006, 27(4): 82-85.