食品科学 ›› 2019, Vol. 40 ›› Issue (17): 302-308.doi: 10.7506/spkx1002-6630-20190118-219

• 专题论述 • 上一篇    下一篇

运动性疲劳的机制与大豆多肽对其调控的研究进展

吴良文,陈宁   

  1. (武汉体育学院健康科学学院,运动训练监控湖北省重点实验室,天久运动营养食品研发中心,湖北?武汉 430079)
  • 出版日期:2019-09-15 发布日期:2019-09-23
  • 基金资助:
    国家自然科学基金面上项目(31771318);湖北省体育教育与健康促进学科群项目; 湖北省高等学校优秀中青年科技创新团队项目(T201624)

Progress in Understanding the Mechanism of Exercise-Induced Fatigue and Its Regulation by Soybean Peptide

WU Liangwen, CHEN Ning   

  1. (Hubei Key Laboratory of Sport Training and Monitoring, Tianjiu Research and Development Center for Exercise Nutrition and Foods, College of Health Science, Wuhan Sports University, Wuhan 430079, China)
  • Online:2019-09-15 Published:2019-09-23

摘要: 健康已经日益成为人们所关注的话题,越来越多人开始通过各种运动方式提升自己的身体机能,运动也在人们生活中占据越来越重的份量。不管是年轻人群还是老年人群,由于自身条件的不同以及运动量的不合理,经常因为过度运动导致身体不适,引起身体疲劳,从而影响工作效率,甚至造成各种运动性损伤,危及身体健康。本文从分子水平阐述运动性疲劳相关信号通路,综述运动性疲劳与骨骼肌蛋白质的合成、活性氧介导的骨骼肌蛋白质分解以及骨骼肌糖代谢的相互关联。针对大豆多肽易吸收、营养丰富、抗氧化能力强、快速恢复血糖等优点,根据已有的实验结论阐述了大豆多肽营养补充剂缓解运动性疲劳的理论依据。

关键词: 运动性疲劳, 大豆多肽, 氧化应激, 骨骼肌蛋白的合成与分解, 糖原储备

Abstract: Health has aroused increasing concerns among people. More and more people have begun to take various exercises for health promotion. Therefore, exercise is becoming increasingly important in people’s daily life. All people, whether they are young or old, should take proper exercises based on their health status. However, excessive exercise can lead to physical discomfort and even physical fatigue, thereby influencing working efficiency, and even causing various physical injuries and damaging health. In this article, we describe the signaling pathways related to exercise fatigue at the molecular level. Meanwhile, we systematically discuss the association of exercise fatigue with the synthesis of skeletal muscle proteins, reactive oxygen species-mediated skeletal muscle protein degradation, and glycogen metabolism in skeletal muscles. Moreover, given the advantages of soybean polypeptide such as ease of absorption, rich nutrition, strong antioxidant capacity and rapid regulation on blood glucose level, we also present theoretical evidence for the potential of soybean polypeptide as a nutritional supplement to alleviate exercise fatigue on the basis of the existing experimental data.

Key words: exercise fatigue, soybean peptide, oxidative stress, synthesis and degradation of protein in skeletal muscles, glycogen reservation

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