食品科学 ›› 2021, Vol. 42 ›› Issue (6): 200-205.doi: 10.7506/spkx1002-6630-20200811-138

• 成分分析 • 上一篇    下一篇

载气类型对气相色谱法分离顺-反脂肪酸异构体的影响

裴紫薇,杨杰,张磊,周爽,赵云峰,陈达炜,苗虹,方从容   

  1. (1.国家卫生健康委员会食品安全风险评估重点实验室,国家食品安全风险评估中心,北京 100021;2.广州市花都区疾病预防控制中心,广东 广州 510800)
  • 出版日期:2021-03-25 发布日期:2021-03-29
  • 基金资助:
    国家自然科学基金面上项目(21677043);食品安全国家标准制定、修订项目(spaq-2019-042)

Effect of Carrier Gas Types on Separation of Cis-trans Fatty Acid Isomers by Gas Chromatography

PEI Ziwei, YANG Jie, ZHANG Lei, ZHOU Shuang, ZHAO Yunfeng, CHEN Dawei, MIAO Hong, FANG Congrong   

  1. (1. National Health Commission Key Laboratory of Food Safety Risk Assessment, China National Center for Food Safety Risk Assessment,Beijing 100021, China; 2. Huadu City Center for Disease Control and Prevention, Guangzhou 510800, China)
  • Online:2021-03-25 Published:2021-03-29

摘要: 采用气相色谱-火焰离子化检测器,CP-Sil88毛细管柱为分析柱,考察在不同载气(氦气和氮气)和不同加热温度(等温180 ℃和梯度升温)条件下对不同食品基质中C18:1、C18:2和C18:3顺-反脂肪酸异构体分离度和定量的影响。结果显示,以氦气为载气,在起酥油、黄油、饼干和蛋糕4 种食品基质中,C18:1 13t,14t(6-8c)和C18:1 9c的分离度大于1.0,可清晰分辨并准确定量不同浓度C18:1的4t~13t,14t异构体,不会低估C18:1反式脂肪酸异构体总量。在植物油中,载气类型对C18:2顺反异构体的分离度和含量无影响;相比氮气,氦气在C18:3顺反异构体分离上具有一定优越性,但总量无显著差异。氦气作为同时测定食品中的反式脂肪酸、饱和脂肪酸、单不饱和脂肪酸和多不饱和脂肪酸的载气,定量准确且样品适用性广。

关键词: 顺-反脂肪酸异构体;分离度;操作温度;载气;CP-Sil88毛细管柱

Abstract: Using gas chromatography-flame ionization detector (GC-FID) fitted with a CP-Sil88 capillary column as the analytical column, we investigated the effects of different carrier gases (helium and nitrogen) on the resolution and quantitative accuracy of C18:1 cis-trans fatty acid isomers in shortening, butter, biscuit and cake, as well as C18:2 and C18:3 cis-trans fatty acid isomers in vegetable oil under isothermal or rising temperature conditions. With helium as carrier gas, the resolution (R) of C18:1 13t,14t(6-8c) and C18:1 9c was greater than 1.0, which could clearly distinguish and separate 4t–13t,14t isomers at different concentrations, and accurate quantification was achieved without underestimating the total amount of C18:1 trans fatty acid isomers. The carrier gas had no effects on the resolution or content of C18:2 cis-trans isomers in vegetable oil. Compared with nitrogen, helium had a slight advantage in the separation of C18:3 trans isomer in vegetable oil, while no significant difference was noted between the values obtained using them as carrier gases. Compared with nitrogen, helium was more suitable for use as carrier gas for simultaneous determination of trans fatty acids, saturated fatty acids, monounsaturated fatty acids and polyunsaturated fatty acids in foods with higher quantitative accuracy and wider versatility.

Key words: cis-trans fatty acid isomers; resolution; operating temperature; carrier gas; CP-Sil88 capillary column

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