食品科学 ›› 2024, Vol. 45 ›› Issue (15): 127-138.doi: 10.7506/spkx1002-6630-20231121-160

• 营养卫生 • 上一篇    下一篇

LGG@LPM微球的制备及其对溃疡性结肠炎小鼠的防治作用

顾忆, 张婷, 张朝文, 李小龙, 黄梓君, 魏晨曦, 邹元锋   

  1. (四川农业大学动物医学院, 天然药物研究中心, 四川 成都 611130)
  • 出版日期:2024-08-15 发布日期:2024-08-04
  • 基金资助:
    四川省大学生创新训练项目(S202310626031); 国家现代农业产业技术体系四川道地药材创新团队项目(SCCXTD-2023-19)

Preparation of Lactobacillus rhamnosus GG-Loaded Lemon Pectin Microspheres (LGG@LPM) and Its Protective Effect against Ulcerative Colitis in Mice

GU Yi, ZHANG Ting, ZHANG Chaowen, LI Xiaolong, HUANG Zijun, WEI Chenxi, ZOU Yuanfeng   

  1. (Natural Medicine Research Center, College of Veterinary Medicine, Sichuan Agricultural University, Chengdu 611130, China)
  • Online:2024-08-15 Published:2024-08-04

摘要: 目的:研究柠檬果胶包埋鼠李糖乳杆菌微球对DSS诱导的溃疡性结肠炎(ulcerative colitis, UC)小鼠的防治作用。方法:首先将柠檬果胶与鼠李糖乳杆菌(Lactobacillus rhamnosus GG, LGG)制成微球(LGG@LPM), 并对其进行表征。对小鼠灌胃LGG@LPM并对其进行生理生化等检测。结果:LGG@LPM微球具有良好的稳定性, 给药可以显著缓解DSS诱导小鼠结肠炎的病理进程, 恢复其体质量、结肠长度, 降低组织学活动指数评分和疾病活动指数评分。同时, LGG@LPM给药改善了DSS导致的小鼠结肠促炎因子水平升高和抗氧化酶活性降低、血清LPS水平升高以及短链脂肪酸水平的变化。16S RNA测序表明, LGG@LPM恢复了UC小鼠的肠道菌群, 提高Lactobacillus、Mucispirillum等相对丰度, 并且菌群的改变与相关环境因子有显著的相关性。结论:LGG@LPM可以通过改善肠道菌群从而延缓UC的病理进程, 并且这种防治作用比单用柠檬果胶或LGG的效果好。

关键词: 柠檬果胶;鼠李糖乳杆菌;溃疡性结肠炎;肠道菌群

Abstract: Objective: This study aims to investigate the therapeutic effect of Lactobacillus rhamnosus GG-loaded lemon pectin microspheres (LGG@LPM) on dextran sulfate sodium (DSS)-induced ulcerative colitis (UC) in mice. Methods: LGG@LPM was characterized, and the therapeutic potential of gavage administration of LGG@LPM against UC in mice was explored. Results: LGG@LPM microspheres exhibited good stability. The administration of LGG@LPM significantly alleviated the pathological process of DSS-induced UC in mice, restoring normal body mass and colon length and decreasing histological activity index (HAI) and disease activity index (DAI). Additionally, LGG@LPM administration reversed the increase in inflammatory cytokine levels and the decrease in antioxidant enzyme activities in the colon, the increase in serum lipopolysaccharide (LPS) levels and the alterations in short-chain fatty acids (SCFAs) levels induced by DSS in mice. 16S rRNA sequencing revealed that LGG@LPM restored the gut microbiota in UC mice through enhancing the abundance of Lactobacillus and Mucispirillum, and the alteration of the microbiota was significantly correlated with some environmental factors. Conclusion: LGG@LPM could alleviate the pathological progression of UC by improving the gut microbiota, the effect being more pronounced than that of either lemon pectin or LGG alone.

Key words: lemon pectin; Lactobacillus rhamnosus GG; ulcerative colitis; intestinal flora

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