我国舰船果蔬保鲜贮藏技术应用研究现状

王红育

Current State of Applications of Preservation Techniques for Fruits and Vegetables Carried onboard Vessels

WANG Hong-yu

食品科学 . 2010, (15): 308 -311 . DOI: 10.7506/spkx1002-6630-201015067