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张 卉,胡 梅,王 骏,张喜琦,祝建华
Determination of Antistaling Agent Residues in Vegetables and Fruits with High Performance Liquid Chromatography-Mass Spectrometry
ZHANG Hui,HU Mei,WANG Jun,ZHANG Xi-qi,ZHU Jian-hua
食品科学 . 2009, (2): 180 -184 .  DOI: 10.7506/spkx1002-6630-200902039