利用悬浮细胞培养方法提高荞麦中总黄酮含量的研究
于寒松,于亚桐,贾 帅,朴春红,胡耀辉*
Enhanced Accumulation of Total Flavonoids in Buckwheat Subjected to Cell Suspension Culture
YU Han-song,YU Ya-tong,JIA Shuai,PIAO Chun-hong,HU Yao-hui*
食品科学
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2009, (22): 37
-39
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DOI: 10.7506/spkx1002-6300-200922004