新疆哈密红枣酒酿造工艺研究
武 运,杨清龙,艾克拜尔,李瑾瑜,杨海燕*
Study on Brewing Process of Wine with Dried Jujube from Hami Area of Xinjiang
WU Yun,YANG Qing-long,AIKEBAIER,LI Jin-yu,YANG Hai-yan*
食品科学 . 2009, (2): 283 -285 .  DOI: 10.7506/spkx1002-6630-200902065