冰温结合冰点调节剂保鲜对鲤鱼肉糜贮存期间品质特性的影响
何雪莹,孔保华,刘 骞,李沛军
Effect of Regulated Superchilling on Quality Characteristics of Common Carp during Storage
HE Xue-ying,KONG Bao-hua,LIU Qian,LI Pei-jun
食品科学 . 2012, (12): 309 -312 .  DOI: 10.7506/spkx1002-6630-201212064