昆布多糖不同提取工艺优化及其理化性质和抗肿瘤活性比较
李 莹,黄德春,陈贵堂,艾宗华,蒋思琪,康译心,高仕婧
Polysaccharides from Laminaria japonica: Optimization of Different Extraction Processes and Comparison of Physicochemical Properties and Antitumor Activity
LI Ying, HUANG Dechun, CHEN Guitang, AI Zonghua, JIANG Siqi, KANG Yixin, GAO Shijing
食品科学 . 2019, (6): 289 -295 .  DOI: 10.7506/spkx1002-6630-20180312-147