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王文娟，蔡小芳，唐洁，张喜荣，封棣

Application of in Vitro Bioassays in Safety Evaluation of Food Contact Materials: A Review

WANG Wenjuan, CAI Xiaofang, TANG Jie, ZHANG Xirong, FENG Di

食品科学 . 2019, (15): 277 -284 . DOI: 10.7506/spkx1002-6630-20180822-234