单一及混合益生菌发酵猕猴桃果汁的香气成分分析
张璐,梁锦,黄天姿,王丹,李瑞娟,杨淑霞,罗安伟
Analysis of Aroma Components of Fermented Kiwifruit Juice Inoculated with Single and Mixed Probiotics
ZHANG Lu, LIANG Jin, HUANG Tianzi, WANG Dan, LI Ruijuan, YANG Shuxia, LUO Anwei
食品科学
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2021, (24): 213
-220
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DOI: 10.7506/spkx1002-6630-20200809-122