色氨酸抑制体外模型中晚期糖基化终末产物形成机理
刘炜妍,郑晓燕,杨旸,郑丽丽,艾斌凌,钟爽,校导,盛占武,张伟敏
Inhibitory Mechanism of Tryptophan on the Formation of Advanced Glycation End Products in Vitro
LIU Weiyan, ZHENG Xiaoyan, YANG Yang, ZHENG Lili, AI Binling, ZHONG Shuang, XIAO Dao, SHENG Zhanwu, ZHANG Weimin
食品科学 . 2022, (1): 22 -29 .  DOI: 10.7506/spkx1002-6630-20201203-041