基于ATD-GC-MS技术检测铁观音做青过程环境挥发性成分的动态变化
毕婉君 魏子淳 郑玉成 邓慧莉 倪子鑫 林宏政 郝志龙 孙云
Detection of Dynamic Changes of Environmental Volatile Components in Tieguanyin Oolong Tea During Green-making Process Based on ATD-GC-MS
Wan-Jun BI Zichun Wei Zhi-Long HAO
食品科学
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