不同养殖模式及流通方式的大黄鱼品质评价和等级判定
石钰琢,郭全友,郑尧,黄海潮,李保国
Quality Evaluation and Grading of Pseudosciaena crocea Cultured in Different Aquaculture Modes and Circulated under Different Conditions
SHI Yuzhuo, GUO Quanyou, ZHENG Yao, HUANG Haichao, LI Baoguo
食品科学
.
2022, (13): 184
-191
.
DOI: 10.7506/spkx1002-6630-20210623-273