热激处理对鲜切百合鳞茎片贮藏品质的影响
陈佳妮,罗耀华,孔慧,丁可,葛帅,丁胜华
Effect of Heat Shock Treatment on the Storage Quality of Fresh-Cut Lily Bulbs
CHEN Jiani, LUO Yaohua, KONG Hui, DING Ke, GE Shuai, DING Shenghua
食品科学
.
2024, (9): 163
-172
.
DOI: 10.7506/spkx1002-6630-20230407-055