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何方奕，刁全平，孙巧寅，回瑞华

Inhibitory Effect of Juice of Nine Different Fruit Plant Species on Acrylamide Formation in Fried Potato Strips

HE Fang-yi，DIAO Quan-ping，SUN Qiao-yin，HUI Rui-hua

食品科学 . 2010, (18): 175 -177 . DOI: 10.7506/spkx1002-6630-201018040