FOOD SCIENCE ›› 2010, Vol. 31 ›› Issue (4): 106-110.doi: 10.7506/spkx1002-6300-201004024
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WANG Ming-yan,ZHANG Xiao-jie,WANG Tao,MA Wei-xing,XU Xing-you
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WANG Ming-yan
WANG Ming-yan,ZHANG Xiao-jie,WANG Tao,MA Wei-xing,XU Xing-you. null[J]. FOOD SCIENCE, 2010, 31(4): 106-110.
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URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6300-201004024
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