FOOD SCIENCE ›› 1999, Vol. 20 ›› Issue (1): 56-57.doi: 10.7506/spkx1002-6630-199901022
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WANG Wen-Sheng
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WANG Wen-Sheng. [J]. FOOD SCIENCE, 1999, 20(1): 56-57.
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URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-199901022
https://www.spkx.net.cn/EN/Y1999/V20/I1/56
