Abstract:

After entry into WTO, following with the development of social economy and the adjustment of industrial structure, China’s foreign trade of food has undergone tremendous and profound changes with the rapid expand of total trade volume, meanwhile the market structure has been constantly developed and optimized. This paper mainly focus on the analysis of China's market structure of international food trade since 2002, and primarily prospects the development trend and facing problems in future.

Key words: international food trade, market structure, market concentration rate, future prospect