Optimization of Adsorption Capacity of Anionic Starch Microspheres Using Response Surface Methodology
XUE Bo1,LI Xin-hua1,*,ZHU Min-peng2
1. College of Food Science, Shenyang Agricultural University, Shenyang 110161, China;
2. College of Chemistry and Life Sciences, Shenyang Normal University, Shenyang 110034, China