FOOD SCIENCE ›› 2011, Vol. 32 ›› Issue (23): 317-320.doi: 10.7506/spkx1002-6630-201123064
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WU Ke-sheng1,2,XU Heng-yi1,GUO Liang2,LIANG Yu-yan1,XIONG Yong-hua1,2,*
Online:
Published:
Abstract: Magnetic solid phase extraction (MSPE) is widely used for sample pre-treatment in recent years. MSPE has become a promising alternative to the conventional solid phase extraction and has a broad prospect for applications in the field of analysis due to its simplicity, short extraction time, low consumption of organic solvents and automation. In this paper, MSPE is specifically introduced, and its applications in the field of analysis that have been reported over the past 10 years are reviewed.
Key words: magnetic solid phase extraction, sample preparation, magnetic solids, current applications
CLC Number:
TS201.2
WUKe-sheng,XUHeng-yi,GUOLiang,LIANGYu-yan,XIONGYong-hua. Progress in Applications of Magnetic Solid Phase Extraction in Detection and Analysis[J]. FOOD SCIENCE, 2011, 32(23): 317-320.
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URL: https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-201123064
https://www.spkx.net.cn/EN/Y2011/V32/I23/317