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Purification of Total Flavonoids from Ampelopsis grossedentata by Combined Use of Macroporous Adsorption Resin and Polyamide

JIN Huiming, GUO Hongying, TAN Xinghe*, LIU Menghao, WANG Feng, CAI Wen, ZHANG Yu, DENG Jiehong   

  1. Key Laboratory for Food Science and Bio-Technology of Hunan Province, College of Food Science and Technology,
    Hunan Agricultural University, Changsha 410128, China
  • Online:2016-06-25 Published:2016-06-29

Abstract:

Sequential column chromatographies on HPD-100 macroporous adsorption resin (MAR) and polyamide (PA)
were used to purify total flavonoids from Ampelopsis grossedentata. The optimum adsorption parameters for HPD-100 MAR
were determined as follows: sample concentration, 6 mg/mL; sample flow rate, 1 mL/min; and sample volume, 130 mL.
Under these conditions, the percentage adsorption was 97.14%. The optimum desorption parameters were established as
follows: eluent concentration, aqueous ethanol (70:30, V/V); eluent volume, 40 mL; and flow rate, 1 mL/min. Under these
conditions, the percentage desorption was 94.10%. After the treatment with HPD-100 MAR, the purity of total flavonoids
was increased from 55.00% to 72.25%. The optimum adsorption parameters for PA were determined as follows: sample
concentration, 6 mg/mL; and flow rate, 2 mL/min. Under these conditions, the percentage adsorption was 99.57%. The
optimum desorption parameters were determined as follows: 70% ethanol in water (V/V) as the eluent; eluent volume,
55 mL; and flow rate, 1 mL/min. Under these conditions, the percentage desorption was 76.50%. After the treatment with
PA, the purity of total flavonoids was further increased to 80.75%. The method presented in this study can provided a
promising approach for the efficiency purification of total flavonoids from Ampelopsis grossedentata.

Key words: Ampelopsis grossedentata, total flavonoids, macroporous adsorption resin, polyamide, purification

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