Variation of Naringin Content in Young Guanxi Honey Pomelo (Citrus grandis) Fruit
HU Yang, YAN Xing, WU Ling, LI Lijun, YANG Yuanfan, DU Xiping, WENG Shuyi, NI Hui, LI Qingbiao
(1. College of Food and Biological Engineering, Jimei University, Xiamen 361021, China; 2. Fujian Provincial Key Laboratory of Food Microbiology and Enzyme Engineering, Xiamen 361021, China; 3. Research Center of Food Biotechnology of Xiamen City, Xiamen 361021, China; 4. DAMIN Foodstuff (Zhangzhou) Co. Ltd., Zhangzhou 363000, China)
HU Yang, YAN Xing, WU Ling, LI Lijun, YANG Yuanfan, DU Xiping, WENG Shuyi, NI Hui, LI Qingbiao. Variation of Naringin Content in Young Guanxi Honey Pomelo (Citrus grandis) Fruit[J]. FOOD SCIENCE, 2021, 42(12): 159-165.