Inhibition of Biogenic Amines and Nitrite in Reboiling Marinade by Grape Seed Extract
HONG Shujing, HE Jun, XIA Qiang, SUN Yangying, DANG Yali, CAO Jinxuan, TIAN Hongwei, YU Hui, PAN Daodong
(1. Key Laboratory of Food Deep Processing Technology of Animal Protein of Zhejiang Province, College of Food and Pharmaceutical Sciences, Ningbo University, Ningbo 315800, China; 2. Hubei Zhou Hei Ya Enterprise Development Co., Ltd., Wuhan 430000, China; 3. Zhejiang Wulian Agriculture and Animal Husbandry Technology Co., Ltd., Lishui 323000, China)
HONG Shujing, HE Jun, XIA Qiang, SUN Yangying, DANG Yali, CAO Jinxuan, TIAN Hongwei, YU Hui, PAN Daodong. Inhibition of Biogenic Amines and Nitrite in Reboiling Marinade by Grape Seed Extract[J]. FOOD SCIENCE, 2022, 43(3): 70-76.